lb.Laurie Bi
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BEIJING / 北京

My Beijing.
A city to linger in.

I spent over ten years in Beijing. This is the guide I’d share with a friend visiting the city.

There is the grand Beijing of palaces and imperial avenues. Then there is the Beijing I love just as much: a morning in a park, a turn down a hutong, a bowl of noodles, and an unhurried walk home.

Leave room for both.

Start with the city’s heart
Spring blossoms in front of golden palace rooftops
Golden rooftops. A softer side of Beijing.
01 / THE CITY’S HEART

Begin with the rooftops.

The Forbidden City / Palace Museum · 故宫 is one of my favorite places in Beijing. Give it at least half a day, and more if you like history. The scale is extraordinary, but take time for the smaller details too: painted beams, red walls, and one courtyard opening into another.

A clear overview from Jingshan across the Forbidden City’s golden rooftops and red palace walls
The Forbidden City, seen from Jingshan.
Photo: Han Zheng / Wikimedia Commons · CC BY-SA 2.0 · Resized for web.

Tiananmen · 天安门

The gate and square are part of the same historic center, but visiting the square, the rostrum, and the Palace Museum involves separate arrangements. Plan ahead and leave time for security checks.

For the Palace Museum, book through its official reservation site and bring the identification used to book. Pack water and a hat in warmer weather; the courtyards offer little shade.

Tiananmen Gate beneath a blue sky
Tiananmen Gate, at the edge of the square.
02 / ROOM TO WANDER

A park morning. A mountain day.

The blue-tiled Hall of Prayer for Good Harvests at the Temple of Heaven

Temple of Heaven · 天坛

Go in the morning. Alongside the beautiful imperial buildings, the park offers a glimpse of everyday Beijing: people exercising, dancing, and spending time together. This is a good place to slow down.

Kunming Lake and the hillside buildings of the Summer Palace

Summer Palace · 颐和园

Make room for a leisurely walk by Kunming Lake. I’d allow a few hours rather than squeeze it between other stops. A late-afternoon visit is a lovely way to let the day settle.

A stone inscription beside a Great Wall walkway with green mountains beyond
A whole day for the Great Wall.

The Great Wall · 长城

Choose one section and give it a day of its own. Badaling · 八达岭 is a practical choice if convenient rail access matters to you. Mutianyu · 慕田峪 is another option for a scenic outing, with more transport planning.

Check the route, tickets, weather, and return journey before setting out. The best choice is the one that fits your pace.

03 / BETWEEN THE LANDMARKS

Take the smaller turn.

Beijing’s hutongs are where I’d spend the time between the big sights. The main streets can be lively; the side lanes often offer a gentler rhythm. These are living neighborhoods, so wander with care and give residents their space.

Qianmen · 前门
Start with the old commercial streets, then turn into the nearby alleys. Tea and a Wuyutai ice cream make a very good walking break.
Gulou & Houhai · 鼓楼、后海
Walk around the Drum and Bell Towers, then continue toward the lake. I especially like this area for a slow wander around sunset.
Nanluoguxiang’s side lanes · 南锣鼓巷
Try Mao’er Hutong or Yuer Hutong when you want a change of pace from the busy main lane.
Wudaoying · 五道营
A smaller stretch of cafés and shops that pairs well with Yonghe Temple and the Guozijian area.
Two tea ice-cream cones in front of a Wuyutai tea shop
A tea-flavored pause at Wuyutai · 吴裕泰.
Ornate red and gold buildings at Yonghe Temple
Yonghe Temple · 雍和宫. Pair it with a neighborhood walk.
04 / COME HUNGRY

What I’d put on the table.

A few favorites from my original guide. Save the Chinese names to make ordering and finding a place easier, and check the branch you plan to visit before heading over.

A Beijing dinner spread with roasted duck and a steaming pot

Peking duck · 北京烤鸭

My personal pick is Siji Minfu · 四季民福. The location near the Palace Museum is a popular option, so allow for a wait. Make this a meal to enjoy slowly.

A copper hotpot surrounded by sliced meat and side dishes

Copper hotpot · 铜锅涮肉

Thinly sliced lamb and sesame dipping sauce, especially on a cooler day. Nanmen Shuanrou · 南门涮肉 and Donglaishun · 东来顺 are names I’d keep on the list.

Zhajiangmian noodles with sauce and vegetable toppings

A bowl of zhajiangmian · 炸酱面

Noodles, a savory soybean sauce, and crunchy toppings. Fang Zhuan Chang 69 · 方砖厂69号 is one to look up when you’re around the hutongs.

Breakfast, then something sweet.

For a simple start, try Qingfeng Baozi · 庆丰包子铺; I like the pork and preserved mustard greens filling. Near Gulou, Yao Ji Chao Gan · 姚记炒肝 serves the traditional garlic-rich liver and intestine stew. If that feels adventurous, steamed buns are an easy alternative.

Lüdagun rice rolls filled with red bean paste and dusted with soybean flour
Lüdagun · 驴打滚
Soft rice rolls, red bean paste, and soybean flour.
Yellow pea cakes served on a patterned plate
Wandouhuang · 豌豆黄
A delicate yellow-pea sweet. Try a snack stop at Huguosi · 护国寺小吃.
05 / FIND YOUR OWN PACE

A few unhurried days.

Use these as loose pairings. Move things around for your reservations, the weather, and how much walking feels good.

  1. The historic center

    Give the Forbidden City most of the day, then Jingshan for the rooftops. Leave space for dinner rather than another major sight.

  2. Everyday Beijing

    A morning at the Temple of Heaven, then choose Qianmen or a hutong wander around Gulou. Build in a snack and a place to sit.

  3. A change of scenery

    Choose a Great Wall day, or a slower outing to the Summer Palace. They deserve separate days if you have time for both.

My best advice: don’t try to finish Beijing. Find a few places you want to spend time in, and let the city fill the spaces between them.

06 / A LITTLE PREPARATION

Make the first day easier.

Reservations & ID
The Palace Museum requires advance, real-name reservations. Bring the ID you booked with. Check Tiananmen Square’s arrangements separately; the square and rostrum are different visits. Palace Museum booking · Beijing reservation guidance
Payments
Set up Alipay or WeChat Pay before arrival and check support for your international card. Carry a physical card and some cash as backup. Official international-card guide
Getting around
Beijing’s urban rail network supports contactless Visa, Mastercard, UnionPay, JCB, and American Express cards. For rides, set up DiDi; save destination names in Chinese. Official subway payment guide
Maps & connection
Prepare a local map option such as Apple Maps, Baidu Maps, or Gaode. Save addresses and translations offline, and check your mobile provider’s coverage and app access before you leave.
Weather & walking
Spring and autumn are my favorite starting points for planning. Summer can be hot and winter cold. Bring comfortable shoes, water, tissues, and sun protection when needed.

A personal guide, adapted from my Beijing travel notes with selected photos. The Forbidden City overview is credited above. Practical links checked October 2, 2026; confirm current opening hours and booking rules before visiting.

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